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2 Day Cheese Making Course

11/04/2015 @ 9:30 am - 12/04/2015 @ 3:30 pm

The course runs over 2 days. Courses commence at approximately 9.30am until 3.30pm on both days, with lunch and morning tea provided.

There are 4 to 6 participants per course.

 Throughout the two days, participants will learn how to make, Feta, Brie, Quark, Cream cheese, Ricotta, Mozzarella and a few tips on hard cheeses. Course notes are provided.  Contact Jude or Joe for cost.

Details

Start:
11/04/2015 @ 9:30 am
End:
12/04/2015 @ 3:30 pm
Event Category:

Organizer

Cheese Making and More
Phone
07 4095 2097
Email
info@cheesemakingandmore.com
View Organizer Website

Venue

Cheese Making and More
Quinlan Road
Lake Eacham, via Yungaburra, Queensland Australia
+ Google Map
Phone
07 4095 2097